His dreamy meats come with an excellent Iraqi flavor and lots of love. Morris's fans do not find him from advertisements or promotions, but mainly by word of mouth. Good things should always be told!
Morris Biton began his history at a small food stall, which he opened in the late 1960's in the Mahaneh Yehuda Market. The stall was set up next to one of the butchers at the market and all the meat was ordered at real time from the same butcher. Since then he has moved a lot of places in the market, but loyal customers have always found him.
Today he runs the superbrand with his son, Dudu Biton and Morris opened another place at the end of the market, which is designated for lunch.
Shifodi Morris (the restaurant) Beit Yaakov 4, Jerusalem. 050-2445251. Opening hours: Sun-Thu Hamara 5:00 pm - Last customer. Restaurant 11:00 am - 7:00 pm.